General Price Guide For Wedding Cakes

The possibilities for the design of your cake are endless and and no two cakes we produce are the same. Our prices will vary according to the level of detail and decoration you would like and prices shown here are a general guide. Our prices reflect the time, attention to detail and skills, quality ingredients and personalised service that we offer to all of our couples. If you have a budget you want to stick to then talk to us about what we can offer.

5" Depth, simple fondant or textured Swiss meringue buttercream iced cake with ribbon:

  • 2 tiers from £200 (7", 9")

  • 3 tiers from £320 (7", 9", 12")

  • 4 tiers from £340 (5", 7", 9", 12")

Naked/semi-naked cakes (cakes without fondant)

5" depth:

  • 3 tiers from £300 (7", 9",12")

  • 4 tiers from £330 (5", 7", 9", 12")

 

Additional items such as handmade sugar flowers, models, gold leaf and artisan finishes will increase the cost.

Additional cutting cakes are available with wedding cake orders for £80 (12"x12")

Wedding macaron (minimum order or 48 then multiples of 12) £1.50 each

Dipped Oreo's (minimum order of 12) £1.50 each

Cake Lolly Pops (minimum order of 12) £4 each

Wedding Cupcakes (minimum order of 12) from £3 each